Providing people with experience of creative hospitality inspires the development of their careers within our industry. This message underlining the importance of creativity was delivered by Lord Karan Bilimoria at Zest Quest Asia 2022 back in April
Providing people with experience of creative hospitality inspires the development of their careers within our industry. This message underlining the importance of creativity was delivered by Lord Karan Bilimoria at Zest Quest Asia 2022 back in April
Tickets have gone on sale for the 8th Zest Quest Asia Gala Dinner and Awards Night to be held on Friday, 8th April 2022 at the Hilton London Heathrow Airport Terminal 5 (Hilton T5). Food and drink broadcaster Nigel Barden will emcee the evening.
Tickets have gone on sale for the 8th Zest Quest Asia Gala Dinner and Awards Night to be held on Friday, 8th April 2022 at the Hilton London Heathrow Airport Terminal 5 (Hilton T5). Food and drink broadcaster Nigel Barden will emcee the evening.
Tickets have gone on sale for the 8th Zest Quest Asia Gala Dinner and Awards Night to be held on Friday, 8th April 2022 at the Hilton London Heathrow Airport Terminal 5 (Hilton T5). Food and drink broadcaster Nigel Barden will emcee the evening.
The objective of the Challenge is to dare student chefs to design and create a dish inspired by authentic Asian tastes, textures and flavours while drawing on the capacity of Panasonic’s commercial combination microwave to perform the functions associated with traditional Asian cookery methods (e.g. toasting, steaming).
The objective of the Challenge is to dare student chefs to design and create a dish inspired by authentic Asian tastes, textures and flavours while drawing on the capacity of Panasonic’s commercial combination microwave to perform the functions associated with traditional Asian cookery methods (e.g. toasting, steaming).
The objective of the Challenge is to dare student chefs to design and create a dish inspired by authentic Asian tastes, textures and flavours while drawing on the capacity of Panasonic’s commercial combination microwave to perform the functions associated with traditional Asian cookery methods (e.g. toasting, steaming).
The objective of the Challenge is to dare student chefs to design and create a dish inspired by authentic Asian tastes, textures and flavours while drawing on the capacity of Panasonic’s commercial combination microwave to perform the functions associated with traditional Asian cookery methods (e.g. toasting, steaming).
(London, 10th March) Twelve students from ten colleges across the UK will be advancing to the next stage of the Zest Quest Asia Tilda Challenge, the virtual spin-off to Zest Quest Asia, the national student culinary competition founded by restaurateurs, Cyrus and Pervin Todiwala, with the Master Chefs of Great Britain.